Hummus Dressing
Mix up this simple hummus dressing to go with any salads or roasted veggies you're serving throughout the week. It's creamy, tangy, garlicky, and perfectly balanced.
- 1/2 cup plain hummus
- 2 tbsp extra virgin olive oil
- 2 lemons (juiced)
- 2 tbsp agave nectar
- 2 tbsp dijon mustard
- 1 clove garlic minced
- 1 tsp sea salt
- 1/2 tsp freshly ground black pepper
Whisk together all the ingredients in a large bowl until well combined. Transfer to a jar and store in the fridge for up to 5 days.
Alternatively, add all ingredients to a large mason jar and shake vigorously until combined.